Neeraj Pathak, Sumit Kumar Verma, Archit Shukla

Broschiertes Buch

Quality of Dried Horse Mackerel Fish

Beschreibung

This book provides an up-to-date and comprehensive details of the storage quality of dried horse mackerel fish between the conventional and modern methods. The book will be useful for fishery professional , policy maker , students, scientist and extension workers as a useful reference material in general and impart significant knowledge on fish drying technology to the student community in specific.

Autor

Mr. Pathak completed his UG in Fisheries Sci from NDUA&T, Ayodhya, UP and PG in Fish Processing Tech. from JAU , Junagadh, Gujarat. Later he worked as Lecturer in COF, NDUA&T for two years, now he is pursuing PhD in Fish Quality Assurance and Management fromTNJFU, Tamil Nadu, India, he has published several research paper in peer-reviewed journal.

Produktdetails

• Verlag: LAP Lambert Academic Publishing
• Seitenzahl: 92
• Erscheinungstermin: 8. Februar 2019
• Englisch
• Abmessung: 220mm x 150mm x 7mm
• Gewicht: 155g
• ISBN-13: 9786139447152
• ISBN-10: 6139447151
• Artikelnr.: 55406839