Quick and Easy Homemade Baby Food Recipes saves the day for busy parents with a delicious and nutritious collection of simple baby food recipes, each ready in ten minutes or less.
Quick and Easy Homemade Baby Food Recipes saves the day for busy parents with a delicious and nutritious collection of simple baby food recipes, each ready in ten minutes or less.
Karin Knight, RN is the author of the best-selling classic The Baby Food Cookbook, which has been in print for more than twenty years. Tina Ruggiero, M.S., R.D., L.D., is a sought-after nutritionist, spokesperson, and author. Fondly called the “Gourmet Nutritionist,” Tina is heard on TV and radio, and her writing has appeared in magazines such as Family, Men’s Health, and First for Women. Tina is president and founder of her own nutrition consulting firm where she helps both corporations and consumers. She was also a nutrition correspondent for NBC's syndicated television show Daytime, where she was seen regularly by millions of viewers around the nation.
Inhaltsangabe
Introduction Chapter One: 1, 2, 3, Homemade: Your Pure and Simple Guide to Making the Best Baby Food on the Planet Chapter Two: Feeding Your Baby the Best—from Six to Eleven Months Chapter Three: Feeding Your Toddler the Best—from Twelve to Twenty-Three Months Sources About the Authors Index
Introduction Chapter One: 1, 2, 3, Homemade: Your Pure and Simple Guide to Making the Best Baby Food on the Planet Chapter Two: Feeding Your Baby the Best—from Six to Eleven Months Chapter Three: Feeding Your Toddler the Best—from Twelve to Twenty-Three Months Sources About the Authors Index
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