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Railway Abattoirs: And Other Papers Relating To Meat Distribution (1891) is a book written by D. Tallerman that discusses the meat industry and the transportation of meat via railways. The book includes various papers on topics such as the construction and management of railway abattoirs, the transportation of live animals, and the distribution of meat to different markets. The author provides a detailed analysis of the meat industry and its economic impact on society. The book also explores the ethical considerations surrounding the treatment of animals and the hygiene standards of meat production. Overall, Railway Abattoirs is a comprehensive study of the meat industry during the late 19th century and provides valuable insights into the history of meat distribution.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.