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This official guide provides information on the regulations governing the withdrawal of wine, spirits, or grape brandy from distilleries and special bonded warehouses free of tax. The guide includes details on the fortification of pure sweet wines and the requirements for compliance with government regulations. It is an essential resource for anyone involved in the wine industry or interested in the history of alcohol regulation in the United States. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.