Reinventing the Cuban Sugar Agroindustry
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The demise of the international socialist community led to a loss in preferential markets for Cuban sugar industry. In response to the current crisis this volume gathers over a dozen recognized world experts on Cuban agroindustry to analyze specific topics and make recommendations that would reinvent the industry for effective transition to a free market environment.

Produktbeschreibung
The demise of the international socialist community led to a loss in preferential markets for Cuban sugar industry. In response to the current crisis this volume gathers over a dozen recognized world experts on Cuban agroindustry to analyze specific topics and make recommendations that would reinvent the industry for effective transition to a free market environment.
Autorenporträt
José Alvarez, professor of food and resource economics at the University of Florida's Everglades Research and Education Center, Belle Glade, is a recognized expert on Cuba's agricultural issues and on the sugar agroindustry. Jorge F. Pérez-López, an international economist, has conducted research and written on many aspects of the Cuban economy, including national income accounting, energy issues, and foreign trade and investment.