Report of the Fao Expert Workshop on Climate Change Implications for Fisheries and Aquaculture: Rome, 7-9 April 2008 - Food and Agriculture Organization of the
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Key issues of climate change in relation to fisheries and aquaculture were identified and reviewed. The workshop also evaluated policy options and activities at the international, regional and national levels that can help minimise negative impacts of climate change.

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Produktbeschreibung
Key issues of climate change in relation to fisheries and aquaculture were identified and reviewed. The workshop also evaluated policy options and activities at the international, regional and national levels that can help minimise negative impacts of climate change.