Researching Craft Beer
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Researching Craft Beer offers insights for aspiring and present owners of breweries, those looking to open a craft beer bar as well as other beer researchers. The volume offers a prescient assessment of historic, present, and likely future developments within the sector.

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Produktbeschreibung
Researching Craft Beer offers insights for aspiring and present owners of breweries, those looking to open a craft beer bar as well as other beer researchers. The volume offers a prescient assessment of historic, present, and likely future developments within the sector.
Autorenporträt
Daniel Clarke is a Senior Lecturer in the School of Business University of Dundee, where he is the Program Director of BSc (Hons) Business Management. His favourite beer is North Sea Stout by Pilot, Leith. Vaughan Ellis is a Lecturer in Labour Relations in the Human Resource Management Group of Edinburgh Napier University's Business School. His current favourite pint is Pale Ale by NewBarns Brewery, Leith. Holly Patrick-Thomson is a Lecturer in the Human Resource Management Group of Edinburgh Napier University's Business School. Her favourite half pint is Wild Beer's Millionaire (a whole pint might be a bit much!). David Weir is Professor of Enterprise at University of Huddersfield, Professor of Intercultural Management at York St John University and Visiting Professor at University of Lincoln. His favourite ale is Timothy Taylor's Landlord.