Fiona Price

Revolutions in Taste, 1773-1818

Women Writers and the Aesthetics of Romanticism

• Broschiertes Buch

Produktbeschreibung

In her wide-ranging study of women's prose writing during the Romantic period, Fiona Price shows that Joanna Baillie, Anna Letitia Barbauld, Frances Burney, and many others not only shaped and informed the aesthetics of Romanticism but did so by using undervalued genres such as the romance and gothic novel. Price's reassessment of their significance, both aesthetic and political, advances our understanding of nationhood and aesthetics during the Romantic period.

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Produktdetails

• Verlag: Taylor & Francis Ltd (Sales)
• Seitenzahl: 208
• Erscheinungstermin: 11. November 2016
• Englisch
• Abmessung: 234mm x 156mm x 11mm
• Gewicht: 299g
• ISBN-13: 9781138259652
• ISBN-10: 1138259659
• Artikelnr.: 57056199

Autorenporträt

Fiona Price is Senior Lecturer in English at the University of Chichester. She has published on eighteenth-century aesthetics, Romantic women's writing, and Scottish Common Sense Philosophy. She is also editor of Jane Porter's novel The Scottish Chiefs (1810; 2007).

Inhaltsangabe

Introduction
Fiona Price; Chapter 1 'Real Solemn History': Rethinking Tradition
Fiona Price; Chapter 2 'Fashion's Brightest Arts Decoy': Fashion and Originality
Fiona Price; Chapter 3 Disinterest
Economics
and the Tasteful Spectator
Fiona Price; Chapter 4 Self-control: Romantic Psychologies of taste
Fiona Price; Chapter 5 Rustic Tastes: The Romantic Tale
Fiona Price; Conclusion Conclusion
Fiona Price;