Rhubarb Delights Cookbook - Hood, Karen Jean Matsko; Matsko Hood, Karen Jean
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Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom's homemade pie. In this cookbook, you'll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Rhubarb Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting rhubarb…mehr

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Produktbeschreibung
Rhubarb is an all-time favorite vegetable that once was used for medicinal purposes, but has always tasted delicious in Mom's homemade pie. In this cookbook, you'll find more than just pie recipes to spark your imagination in cooking with rhubarb. Delicious rhubarb is versatile, nutritious, and always adds a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Rhubarb Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting rhubarb recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this old-time favorite's history, folklore, cultivation, and much more. With recipes using readily available ingredients, Rhubarb Delights Cookbook will be a valued addition to any chef's bookshelf.
Autorenporträt
Karen Jean Matsko Hood has always enjoyed cooking, baking, and experimenting with recipes. At this time, Karen is working to complete a series of cookbooks that blends her skills and experience in cooking and entertaining. Hood entertains large groups of people and especially enjoys designing creative menus with holiday, international, ethnic, and regional themes. Ms. Hood is publishing a cookbook series entitled the Cookbook Delights Series, in which each cookbook emphasizes a different food ingredient or theme. The first cookbook in the series is Apple Delights Cookbook. She has been invited to speak on talk radio shows on various topics, and favorite recipes from her cookbooks have been prepared on local television programs. Karen was born and raised in Great Falls, Montana. In May 2001, she completed her Master's Degree in Pastoral Ministry at Gonzaga University in Spokane, Washington. Ms. Hood is working on research projects to complete her Ph.D. in Leadership Studies at Gonzaga University in Spokane, Washington. She resides in Liberty Lake, Washington, along with her husband, many of her younger sixteen children. Her hobbies include cooking, baking, collecting, photography, indoor and outdoor gardening, farming, and the cultivation of unusual flowering plants and orchids. Ms. Hood demonstrates a passionate appreciation of the environment and a respect for all life.