Roger Adams
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Roger Adams (January 2, 1889 July 6, 1971) was an American organic chemist. He is best-known for the eponymous Adams' catalyst, and his work did much to determine the composition of naturally occurring substances such as complex vegetable oils and plant alkaloids. As the Department Head of Chemistry at the University of Illinois from 1926 -1954, he also greatly influenced graduate education in America, taught over 250 Ph.D. students and postgraduate students, and served the U.S. as a scientist at the highest levels during World War I and World War II. Adams was born in Boston, Massachusetts…mehr

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Roger Adams (January 2, 1889 July 6, 1971) was an American organic chemist. He is best-known for the eponymous Adams' catalyst, and his work did much to determine the composition of naturally occurring substances such as complex vegetable oils and plant alkaloids. As the Department Head of Chemistry at the University of Illinois from 1926 -1954, he also greatly influenced graduate education in America, taught over 250 Ph.D. students and postgraduate students, and served the U.S. as a scientist at the highest levels during World War I and World War II. Adams was born in Boston, Massachusetts and grew up in a prosperous neighborhood in South Boston, the last child in a gifted family that included Adams's three older sisters (two went to Radcliffe College and one to Smith College). Adams was part of the prominent Adams family, and was descended from John Adams's grandfather.