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Snackable Bakes, a The New York Times Best Cookbook of 2022, gets a salty remix with easy-peasy crackers, quick breads, hand-pies and more

Produktbeschreibung
Snackable Bakes, a The New York Times Best Cookbook of 2022, gets a salty remix with easy-peasy crackers, quick breads, hand-pies and more
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Autorenporträt
Jessie Sheehan is the author of Snackable Bakes, The Vintage Baker, and the coauthor of Icebox Cakes. She is based in Brooklyn, New York, and hosts the Cherry Bombe podcast She's My Cherry Pie and contributes to the Washington Post, Food Network, Food52, and more.