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Savor celebrates the art and pleasure of beautiful charcuterie boards and platters -- demystified and made simple!

Produktbeschreibung
Savor celebrates the art and pleasure of beautiful charcuterie boards and platters -- demystified and made simple!
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Autorenporträt
Kimberly Stevens is a seasoned food writer and journalist who has contributed extensively to The New York Times and written stories for The Los Angeles Times, The Wall Street Journal, numerous national magazines, and online publications. She is based in Los Angeles, where in her spare time she battles a severe addiction to cookbook collecting, shops at the farmer’s market, and makes meals for friends and family.