Schwartz's Hebrew Delicatessen - Brownstein, Bill
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Colorful and evocative, this detailed history offers an insider's glance at the eccentric owners and diverse characters that comprise the backstory of a notorious smoked meat emporium in Montreal. Mixing social history with humor, this delightful narrative chronicles the succession of employees from The Shadow to the father of steak spice, as well as the larger-than-life tourists, actors, comedians, politicians, and everyday customers that have cruised through the establishment's doors. With the eye of a social historian, Brownstein also documents and grapples with such issues as the smoked…mehr

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Produktbeschreibung
Colorful and evocative, this detailed history offers an insider's glance at the eccentric owners and diverse characters that comprise the backstory of a notorious smoked meat emporium in Montreal. Mixing social history with humor, this delightful narrative chronicles the succession of employees from The Shadow to the father of steak spice, as well as the larger-than-life tourists, actors, comedians, politicians, and everyday customers that have cruised through the establishment's doors. With the eye of a social historian, Brownstein also documents and grapples with such issues as the smoked meat and pastrami debate, the food police, the perils of expansion, and language laws. Updated and expanded in a new format, the release of this narrative is scheduled to coincide with the Centaur Theatre's world premiere of "Schwartz's: The Musical"--coming to life onstage at the end of March 2011.
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Autorenporträt
Bill Brownstein is a columnist with the Montreal Gazette, and the author of Schwartz's Hebrew Delicatessen: The Story. He made two documentary films, Bill Lee: A Profile of a Pitcher, about former Montreal Expos pitcher Bill "Spaceman" Lee and Skating on Thin Ice, about the nomadic life of two journeymen hockey players in the NHL. He is the author of Sex Carnival, a whimsical peek into the wide world of sex, and Down the Tube, an account of the week he spent watching TV. He is also co-author and co-editor of The Great Canadian Character Anthology, and a lover of smoked meat.