Searching for Family and Traditions at the French Table, Book One (Champagne, Alsace, Lorraine, and Paris regions) - Bumpus, Carole
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An intimate peek inside French homes and lives, a collection of traditional French recipes (cuisine pauvre or "peasant foods"), and a compendium of culinary cultural traditions-sprinkled with historical anecdotes and spiced with humor and deliciously candid memories-this culinary food and travel memoir reveals French families at their best and at their own dinner tables.

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Produktbeschreibung
An intimate peek inside French homes and lives, a collection of traditional French recipes (cuisine pauvre or "peasant foods"), and a compendium of culinary cultural traditions-sprinkled with historical anecdotes and spiced with humor and deliciously candid memories-this culinary food and travel memoir reveals French families at their best and at their own dinner tables.
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Autorenporträt
Carole Bumpus, a retired family therapist, is the author of the historical novel A Cup of Redemption, published October 2014 through She Writes Press. She is a state board and branch member of the California Writers Club’s San Francisco/Peninsula Branch and has been published in three CWC short-story anthologies: Fault Zone: Words from the Edge, Fault Zone: Stepping up to the Edge, and Fault Zone: Over the Edge. She continues to write a travel blog taken from excerpts of her interviews with French and Italian families, Savoring the Olde Ways, and her articles on both food and US WWII veterans in France have been published in both the US and in France.