Sandra Woodruff

Secrets of Fat-Free Italian Cooking

Over 200 Low-Fat and Fat-Free, Traditional & Contemporary Recipes: A Cookbook

• Broschiertes Buch

Produktbeschreibung

With Secrets of Fat-Free Italian Cooking, you'll learn how to make your favorite Italian dishes without all of the unwanted fat. The recipes utilize the latest, healthiest, and tastiest products, as well as the most natural ingredients, in order to insure great taste and nutrition.

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Produktdetails

• Verlag: Penguin Random House LLC
• Seitenzahl: 240
• Erscheinungstermin: 1. Juli 1996
• Englisch
• Abmessung: 228mm x 191mm x 17mm
• Gewicht: 535g
• ISBN-13: 9780895297488
• ISBN-10: 0895297485
• Artikelnr.: 20998572

Autorenporträt

Sandra Woodruff, M.S., R.D., is the author of nine books, including The Good Carb Cookbook and The Best-Kept Secrets of Healthy Cooking. A registered dietitian with a master's degree in nutrition and food science, she is a nutritional consultant to numerous medical groups. She lives in Tallahassee, Florida.