Vickie An

Broschiertes Buch

Selling More Snacks

Beschreibung

How do food scientists make chips that taste like cheeseburgers and design packaging that keeps snack foods fresh? Learn the science of food technology and the problems that food scientists solve with this book that features a hands-on STEAM activity!

Produktdetails

• Smithsonian: Informational Text
• Verlag: Teacher Created Materials, Inc
• Seitenzahl: 34
• Erscheinungstermin: 1. Oktober 2018
• Englisch
• Abmessung: 229mm x 178mm x 3mm
• Gewicht: 82g
• ISBN-13: 9781493866991
• ISBN-10: 1493866990
• Artikelnr.: 52643537