Naomi Imatome-Yun

Seoul Food Korean Cookbook

Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo

• Broschiertes Buch

Produktbeschreibung

Food writer Naomi Imatome-Yun grew up in the American suburbs helping her Korean grandmother cook Korean classics and has spent over 15 years helping Korean Americans and non-Korean Americans alike discover how easy and delectable authentic Korean cooking can be.

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Produktdetails

• Verlag: Callisto Publishing
• Seitenzahl: 230
• Erscheinungstermin: 12. August 2015
• Englisch
• Abmessung: 233mm x 189mm x 17mm
• Gewicht: 545g
• ISBN-13: 9781623156510
• ISBN-10: 1623156513
• Artikelnr.: 43599679

Autorenporträt

NAOMI IMATOME-YUN is a bestselling author and editor-in-chief based in Los Angeles. She was a food editor for over a decade, built one of the most popular Asian food websites, and is the author of the Seoul Food Korean Cookbook.