This text book is on Sheep and Goat Production.The Text Book has been published on the basis of detail lecture notes which have been crucial for teaching learning process. It highlights, to acquire knowledge; skill and attitude for students as well as small ruminant owners.It acquaints students with basic principles of Sheep and Goat production systems from traditional to production systems currently in use. It introduces Sheep and Goat; feeding; and management. It has depicted the importance of orphan lambs how to be managed.It also describes local and exotic breeds to be considered in relation to their importance. It covers all necessary manage mental aspects of Sheep and Goat production as to how body condition scoring and fat score methods to be seen based on the consumers interest.Particularly as to how the feeding management to be conducted based on the status of small ruminants.It gives also the Sheep and Goat routine manages mental aspects and health management as well.The author has discussed major development based on the age group and the constraints and hindering factors to be considered as well.This book is very critical in filling the gap for academicians as well.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.