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  • Gebundenes Buch

Includes 50 recipes of complete meals that can be cooked on a sheet pan.

Produktbeschreibung
Includes 50 recipes of complete meals that can be cooked on a sheet pan.
Autorenporträt
Kate McMillan is chef and owner of an eponymous catering company and is an instructor at Tante Marie’s Cooking School in San Francisco. Kate has worked as an event planner for Vogue and Glamour magazines. She lives in the San Francisco Bay Area with her husband and three young daughters. She has written 10 cookbooks for Williams-Sonoma, including five titles in the “What’s for Dinner” series and several in the “Of the Day” series.