Kylie Kwong

Simple Chinese Cooking: A Cookbook

• Gebundenes Buch

Produktbeschreibung

The chef of a popular restaurant in Sydney, Australia, and host of two popular cooking shows on Discovery Home Channel demystifies the preparation of Chinese cuisine and offers recipes using ingredients readily available in any supermarket. Full color.

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Produktdetails

• Verlag: Penguin Books Canada
• Seitenzahl: 320
• Altersempfehlung: ab 18 Jahre
• Erscheinungstermin: Februar 2007
• Englisch
• Abmessung: 282mm x 257mm x 28mm
• Gewicht: 1792g
• ISBN-13: 9780670038480
• ISBN-10: 0670038482
• Artikelnr.: 21084441

Autorenporträt

Kylie Kwong was born in Sydney to a fourth-generation Australian-Chinese family. She learned the fundamentals of Cantonese cooking at her mother's side, and then went on to hone her skills with several of Australia's most respected chefs. After working at some of Sydney's finest restaurants--Rockpool, Wockpool and Restaurant Manfredi--Kylie realised her dream of pouring her heart and soul into her own restaurant, billy kwong, in Sydney's Surry Hills.