Neil Perry

Simply Good Food

• Broschiertes Buch

Produktbeschreibung

Simply Good Food showcases 105 recipes from renowned Australian chef Neil Perry in a collection of the simple, produce-driven recipes he likes to cook for friends and family.

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Produktdetails

• Verlag: Murdoch Books
• Seitenzahl: 240
• Erscheinungstermin: 13. November 2018
• Englisch
• Abmessung: 261mm x 213mm x 25mm
• Gewicht: 989g
• ISBN-13: 9781760634278
• ISBN-10: 1760634271
• Artikelnr.: 50869066

Autorenporträt

Neil Perry is arguably Australia's most influential restaurateur. His impact on Australian dining both in the restaurant and at home has been indelible - through establishing iconic venues such as Rockpool, Rockpool Bar & Grill, Spice Temple, Rosetta, and Jade Temple as well as his long-running 'Good Weekend' column. Neil has been creating menus for Qantas since 1997, continually redefining their dining and service. Since March 2020 he runs charity Hope Delivery, a much-needed community meal program in Sydney and Melbourne to feed the disadvantaged who have been severely affected by the pandemic. In 2021 he opened a new restaurant Margaret, named after his mother, which showcases many of the dishes contained in his most recent award-winning and bestselling book, Everything I Love to Cook.