Sybil Kapoor

Gebundenes Buch

Simply Veg

A modern guide to everyday eating

Beschreibung

Our growing appetite for veg-focused and meat-free food requires recipes that are simple, practical and full of fantastic fresh ingredients; and award-winning food writer Sybil Kapoor has developed a collection of dishes to help us eat our fill.

Autor

Sybil Kapoor is one of Britain's most respected food writers. The author of eight books, she began her career as a chef in London and New York and has since won many awards for her writing, including two prestigious Glenfiddich Awards, two Michael Smith Awards from the Guild of Food Writers and Food Writer of the Year at The Fortnum & Mason Food and Drink Awards 2015. Her features have appeared in the Guardian, The Sunday Times, the Financial Times, Sainsbury's Magazine, Delicious and Waitrose Food Illustrated, amongst others. Her bestselling books include Modern British Food, Simply British and Taste: A New Way to Cook. She contributes to The Economist's 1843 Magazine, House & Garden and the award-winning Borough Market Market Lifemagazine.

Produktdetails

• Verlag: HarperCollins Publishers
• Seitenzahl: 272
• Erscheinungstermin: 12. Mai 2016
• Englisch
• Abmessung: 244mm x 202mm x 29mm
• Gewicht: 1108g
• ISBN-13: 9781910904374
• ISBN-10: 1910904376
• Artikelnr.: 44044022