Clay Risen

Single Malt

A Guide to the Whiskies of Scotland: Includes Profiles, Ratings, and Tasting Notes for More Than 330 Expressions

• Gebundenes Buch

Produktbeschreibung

"Includes profiles, ratings, & tasting notes for more than 330 expressions"--Cover.

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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Hodder & Stoughton
• Seitenzahl: 384
• Erscheinungstermin: 16. Oktober 2018
• Englisch
• Abmessung: 236mm x 131mm x 27mm
• Gewicht: 740g
• ISBN-13: 9781681441078
• ISBN-10: 1681441071
• Artikelnr.: 51300945

Autorenporträt

Clay Risen is an editor at The New York Times, where he has written extensively on whiskey, rum, and other spirits. He has also written for Smithsonian, The Atlantic, and The Washington Post. He wrote American Whiskey, Bourbon & Rye: A Guide to the Nation's Favorite Spirit in 2013. Risen grew up in Nashville, Tennessee, and now lives in Brooklyn, New York, with his wife and two young children. Follow Clay at clayrisen.com and twitter.com/risenc.