Suzanne Cope

Gebundenes Buch

Small Batch

Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods

Beschreibung

Small Batch details the history and changing social implication of artisanal foods, from the days of early American settlers to the present explosion of small-batch and artisanal food businesses. Interviewing over fifty artisanal producers, Cope details the influences, challenges, and evolving identity of these modern craft industries.

Autor

Suzanne Cope, is a scholar of food studies and narrative. Recent and upcoming publications include articles and essays in The New York Times, Time.com, XOJane, Italian American Review, Edible Boston, Edible Cape Cod, among others. She lives in Brooklyn and teaches college writing. Additional information can be found at www.suzannecope.com

Produktdetails

• Verlag: Rowman & Littlefield Publishers
• Seitenzahl: 244
• Erscheinungstermin: 10. Oktober 2014
• Englisch
• Abmessung: 222mm x 145mm x 18mm
• Gewicht: 480g
• ISBN-13: 9781442227347
• ISBN-10: 1442227346
• Artikelnr.: 40706251