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This study was conducted to show that Chinese
restaurants in Midland, Texas do have common themes
that relate to what small business historians had
been studied in some of the case studies in
manufacture industry. Scholars tend to study small
business in comparison with big business. There are a
lot of connections had been drawn between the two.
When historian, social scientists and economists look
at small business in U.S, they tend to focus their
study on industries that relate to big business such
as manufacturers. Couple of main themes that scholars
are trying to explore: (a) its innovations. (b) its
overall and changing economic contribution. (c) How
its response to the challenge pose by big business.
(d) its relation with the local community (e)
government and public policies toward small business,
and finally changes that take place over the year.
The purpose of this study is to examine the business
operation of three Chinese restaurants in Midland,
Texas. I sincerely thank Dr. James L. Huston (chair),
Dr. L. G. Moses, and Dr. Joseph F. Byrnes for
guidance and support in the completion of this
research. I also thank the local librarians in
Midland Public Library for their assistance to this
research.
restaurants in Midland, Texas do have common themes
that relate to what small business historians had
been studied in some of the case studies in
manufacture industry. Scholars tend to study small
business in comparison with big business. There are a
lot of connections had been drawn between the two.
When historian, social scientists and economists look
at small business in U.S, they tend to focus their
study on industries that relate to big business such
as manufacturers. Couple of main themes that scholars
are trying to explore: (a) its innovations. (b) its
overall and changing economic contribution. (c) How
its response to the challenge pose by big business.
(d) its relation with the local community (e)
government and public policies toward small business,
and finally changes that take place over the year.
The purpose of this study is to examine the business
operation of three Chinese restaurants in Midland,
Texas. I sincerely thank Dr. James L. Huston (chair),
Dr. L. G. Moses, and Dr. Joseph F. Byrnes for
guidance and support in the completion of this
research. I also thank the local librarians in
Midland Public Library for their assistance to this
research.