An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains for Home Gardeners and Local Farmers, 2nd Edition Illustrator: O'Brien, Jerry
An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains for Home Gardeners and Local Farmers, 2nd Edition Illustrator: O'Brien, Jerry
How to grow both common and lesser-known specialty grains and related field crops, from corn, wheat, and rye to buckwheat, millet, rice, spelt, flax, and even beans and sunflowers.
How to grow both common and lesser-known specialty grains and related field crops, from corn, wheat, and rye to buckwheat, millet, rice, spelt, flax, and even beans and sunflowers.
Over the course of his long life and career as a writer, farmer, and journalist, Gene Logsdon published more than two dozen books, both practical and philosophical, on all aspects of rural life and affairs. His nonfiction works include Gene Everlasting, A Sanctuary of Trees, and Living at Nature's Pace. He wrote a popular blog, The Contrary Farmer, as well as an award-winning column for the Carey, Ohio, Progressor Times. Gene was also a contributor to Farming Magazine and The Draft Horse Journal. He lived and farmed in Upper Sandusky, Ohio, where he died in 2016, a few weeks after finishing his final book, Letter to a Young Farmer.
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