Soil Organic Matter and Feeding the Future
Environmental and Agronomic Impacts
Herausgeber: Lal, Rattan
Soil Organic Matter and Feeding the Future
Environmental and Agronomic Impacts
Herausgeber: Lal, Rattan
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Soil organic matter is the primary determinant of soil functionality and is a source of ecosystem services critical to human well-being and nature conservancy. This volume of Advances in Soil Sciences discusses how conservation through restorative land use can increase carbon stock and soil health.
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Soil organic matter is the primary determinant of soil functionality and is a source of ecosystem services critical to human well-being and nature conservancy. This volume of Advances in Soil Sciences discusses how conservation through restorative land use can increase carbon stock and soil health.
Produktdetails
- Produktdetails
- Verlag: Taylor and Francis
- Seitenzahl: 428
- Erscheinungstermin: 22. Dezember 2021
- Englisch
- Abmessung: 256mm x 178mm x 30mm
- Gewicht: 1361g
- ISBN-13: 9780367609702
- ISBN-10: 0367609703
- Artikelnr.: 62916140
- Verlag: Taylor and Francis
- Seitenzahl: 428
- Erscheinungstermin: 22. Dezember 2021
- Englisch
- Abmessung: 256mm x 178mm x 30mm
- Gewicht: 1361g
- ISBN-13: 9780367609702
- ISBN-10: 0367609703
- Artikelnr.: 62916140
Rattan Lal, PhD, is Distinguished University Professor and Director of the Carbon Management and Sequestration Center at The Ohio State University, and Adjunct Professor at the University of Iceland and IARI, New Delhi. He was President of the WASWAC (1987-1990), ISTRO (1988-1991), SSSA (2006-2008), and the IUSS (2017-2018). He researches soil C sequestration, conservation agriculture, soil health, soil erosion and C dynamics, soil structure, eco-intensification, soil restoration, and soils of the tropics. He has authored 1,020 journal articles, authored/edited more than 100 books, mentored 370 researchers, has h-index of 163, and total citations of 120,719. In a Stanford study (Ioannidis et al. 2019, 2020), he is ranked #111 globally among world's top 2% of scientists, and #1 among scientists in Agronomy & Agriculture. Reuter Thompson ranked him #391 among the top 1000 climatologists. He holds IICA's Chair in Soil Science and Goodwill Ambassador in Sustainable Development. He is a member of the 2021 U.N. Food System Summit Science Committee and Action Track 3. He received the 2018 GCHERA World Agriculture Prize, 2018 Glinka World Soil Prize, 2019 Japan Prize, 2019 IFFCO Award, 2020 Arrell Global Food Innovation Award, the 2020 World Food Prize, and the 2021 Padma Shri Award, India.
1. Enhancing Fertilizer Use Efficiency by Managing Soil Health: Emerging
Trends 2. Conservation Agriculture: Carbon and Conservation Centered
Foundation for Sustainable Production 3. Relating Soil Organic Carbon
Fractions to Crop Yield and Quality with Cover Crops 4. Global Spread of
Conservation Agriculture for Enhancing Soil Organic Matter, Soil Health,
Productivity and Ecosystem Services 5. The effects of soil organic matter
and organic resource management on maize productivity and fertilizer use
efficiencies in Africa 6. Cover cropping for Managing Soil Organic Carbon
Content 7. Fertilizer Use in the North China Plains for Improving Soil
Organic Matter Content and Crop Yield 8. Managing Rainfed Rice Farms for
Improving Soil Health and Advancing Food Security: A Meta-analysis 9. Soil
organic matter: Bioavailability and bio-fortification of essential
micronutrients 10. Raising Soil Organic Matter to Improve Productivity and
Nutritional Quality of Food Crops in India 11. Role of Legumes in Managing
Soil Organic Matter and Improving Crop Yield 12. Managing Soil Organic
Carbon in Crop lands of the Eastern Himalayas, India 13. Soil Organic
Carbon Restoration in India: Programs, Policies, and Thrust Areas 14.
No-Tillage Farming in Maghreb Region: Enhancing agricultural productivity
and sequestrating carbon in soils 15. No-till farming for managing soil
organic matter in semi-arid, temperate regions: synergies, tradeoffs, and
knowledge gaps
Trends 2. Conservation Agriculture: Carbon and Conservation Centered
Foundation for Sustainable Production 3. Relating Soil Organic Carbon
Fractions to Crop Yield and Quality with Cover Crops 4. Global Spread of
Conservation Agriculture for Enhancing Soil Organic Matter, Soil Health,
Productivity and Ecosystem Services 5. The effects of soil organic matter
and organic resource management on maize productivity and fertilizer use
efficiencies in Africa 6. Cover cropping for Managing Soil Organic Carbon
Content 7. Fertilizer Use in the North China Plains for Improving Soil
Organic Matter Content and Crop Yield 8. Managing Rainfed Rice Farms for
Improving Soil Health and Advancing Food Security: A Meta-analysis 9. Soil
organic matter: Bioavailability and bio-fortification of essential
micronutrients 10. Raising Soil Organic Matter to Improve Productivity and
Nutritional Quality of Food Crops in India 11. Role of Legumes in Managing
Soil Organic Matter and Improving Crop Yield 12. Managing Soil Organic
Carbon in Crop lands of the Eastern Himalayas, India 13. Soil Organic
Carbon Restoration in India: Programs, Policies, and Thrust Areas 14.
No-Tillage Farming in Maghreb Region: Enhancing agricultural productivity
and sequestrating carbon in soils 15. No-till farming for managing soil
organic matter in semi-arid, temperate regions: synergies, tradeoffs, and
knowledge gaps
1. Enhancing Fertilizer Use Efficiency by Managing Soil Health: Emerging
Trends 2. Conservation Agriculture: Carbon and Conservation Centered
Foundation for Sustainable Production 3. Relating Soil Organic Carbon
Fractions to Crop Yield and Quality with Cover Crops 4. Global Spread of
Conservation Agriculture for Enhancing Soil Organic Matter, Soil Health,
Productivity and Ecosystem Services 5. The effects of soil organic matter
and organic resource management on maize productivity and fertilizer use
efficiencies in Africa 6. Cover cropping for Managing Soil Organic Carbon
Content 7. Fertilizer Use in the North China Plains for Improving Soil
Organic Matter Content and Crop Yield 8. Managing Rainfed Rice Farms for
Improving Soil Health and Advancing Food Security: A Meta-analysis 9. Soil
organic matter: Bioavailability and bio-fortification of essential
micronutrients 10. Raising Soil Organic Matter to Improve Productivity and
Nutritional Quality of Food Crops in India 11. Role of Legumes in Managing
Soil Organic Matter and Improving Crop Yield 12. Managing Soil Organic
Carbon in Crop lands of the Eastern Himalayas, India 13. Soil Organic
Carbon Restoration in India: Programs, Policies, and Thrust Areas 14.
No-Tillage Farming in Maghreb Region: Enhancing agricultural productivity
and sequestrating carbon in soils 15. No-till farming for managing soil
organic matter in semi-arid, temperate regions: synergies, tradeoffs, and
knowledge gaps
Trends 2. Conservation Agriculture: Carbon and Conservation Centered
Foundation for Sustainable Production 3. Relating Soil Organic Carbon
Fractions to Crop Yield and Quality with Cover Crops 4. Global Spread of
Conservation Agriculture for Enhancing Soil Organic Matter, Soil Health,
Productivity and Ecosystem Services 5. The effects of soil organic matter
and organic resource management on maize productivity and fertilizer use
efficiencies in Africa 6. Cover cropping for Managing Soil Organic Carbon
Content 7. Fertilizer Use in the North China Plains for Improving Soil
Organic Matter Content and Crop Yield 8. Managing Rainfed Rice Farms for
Improving Soil Health and Advancing Food Security: A Meta-analysis 9. Soil
organic matter: Bioavailability and bio-fortification of essential
micronutrients 10. Raising Soil Organic Matter to Improve Productivity and
Nutritional Quality of Food Crops in India 11. Role of Legumes in Managing
Soil Organic Matter and Improving Crop Yield 12. Managing Soil Organic
Carbon in Crop lands of the Eastern Himalayas, India 13. Soil Organic
Carbon Restoration in India: Programs, Policies, and Thrust Areas 14.
No-Tillage Farming in Maghreb Region: Enhancing agricultural productivity
and sequestrating carbon in soils 15. No-till farming for managing soil
organic matter in semi-arid, temperate regions: synergies, tradeoffs, and
knowledge gaps