Kelsey Barnard Clark

Southern Grit

100+ Down-Home Recipes for the Modern Cook
Fotograf: Achilleos, Antonis

• Gebundenes Buch

Produktbeschreibung

A modern take on Southern cooking with 100+ accessible recipes and lifestyle tips, from 2016 TOP CHEF winner and Fan Favorite Kelsey Barnard Clark.

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Produktdetails

• Verlag: Chronicle Books
• Seitenzahl: 256
• Erscheinungstermin: 10. August 2021
• Englisch
• Abmessung: 258mm x 186mm x 30mm
• Gewicht: 978g
• ISBN-13: 9781797205571
• ISBN-10: 1797205579
• Artikelnr.: 61116033

Autorenporträt

Kelsey Barnard Clark is a Southern chef, TV personality, hostess extraordinaire, and the author of Southern Grit. She’s trained in some of the best Michelin kitchens, such as Café Boulud and Dovetail, and continues to hone her craft, competing against the best chefs in the world on Food Network and beyond. Kelsey was the winner and Fan Favorite of Top Chef’s season 16. She runs a catering business and eatery, KBC, in Alabama, where she lives with her husband and two children.