
Spirulina Platensis Arthrospira
Physiology, Cell-Biology And Biotechnology
Herausgeber: Vonshak, Avigad
PAYBACK Punkte
132 °P sammeln!
This text contains detailed descriptions of both the biology and the biotechnological uses of Spirulina Platensis, a blue-green algae, which has been recognized and used worldwide as a traditional source of protein in the food