Starch Degradation via Radiation, Ultrasound and Immobilized Enzymes
Salah Lotfy
Broschiertes Buch

Starch Degradation via Radiation, Ultrasound and Immobilized Enzymes

Investigation of the natural polymer degradation

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Ionizing radiation has been found to be widely applicable in modifying the structure and properties of polymers. Using of ionizing radiation for regulation of molecular weight of natural polymer and preparation of polymeric biomaterials, for industrial biotechnology are examples of the application of atomic energy for the benefit of humanity. Quantitative data on both of the ionizing radiation and ultrasound-induced degradation of starch were provided. Mechanochemical and radical reactions were contributed to chain scission of starch as natural polymer in solid, suspension and aqueous solution...