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An illustrated and easy-to-follow guide to making delicious meals with limited utensils, time, and space

Produktbeschreibung
An illustrated and easy-to-follow guide to making delicious meals with limited utensils, time, and space
Autorenporträt
Keda Black learned to cook by eating with her grandmother, listening to her mother, following recipes to the letter, and taking courses in breadmaking and pâtisserie. She aims to give readers a repertoire of simple, versatile, and varied dishes: timeless classics enhanced by little ideas picked up here and there.