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This relishable account of Languedoc cuisine is an exploration of the cultural background to the robust food of French region.

Produktbeschreibung
This relishable account of Languedoc cuisine is an exploration of the cultural background to the robust food of French region.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Caroline Conran is a writer with a quiver of successful books in her armoury: from Poor Cook to The Conran Cookbook, to her groundbreaking translations of Michel Guérard and other French chefs.