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"Historian James Walvin looks at the history of our collective sweet tooth, beginning with the sugar grown by enslaved people who had been uprooted and shipped vast distances to undertake the grueling labor on plantations. The combination of sugar and slavery would transform the tastes of the Western world"--]cProvided by publisher.

Produktbeschreibung
"Historian James Walvin looks at the history of our collective sweet tooth, beginning with the sugar grown by enslaved people who had been uprooted and shipped vast distances to undertake the grueling labor on plantations. The combination of sugar and slavery would transform the tastes of the Western world"--]cProvided by publisher.
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Autorenporträt
James Walvin is the author of several books on slavery and modern social history, including Crossings and A Jamaican Plantation. He is a Fellow of the Royal Society of Literature and in 2008 he was awarded an OBE for services to scholarship. He lives in England.