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"Would you like to try vegan cuisine but don't know where to begin? Anything is possible with this 100+ collection of recipes from Gaz Oakley, the creator of Avant-Garde Vegan. From wheat gluten nuggets in the purest Kentucky Fried style and Macaroni with "cheese" and "bacon" to white chocolate and forest fruit Mousse, Gaz will show you how to convert popular dishes into appetizing vegan versions."--Publisher's description.

Produktbeschreibung
"Would you like to try vegan cuisine but don't know where to begin? Anything is possible with this 100+ collection of recipes from Gaz Oakley, the creator of Avant-Garde Vegan. From wheat gluten nuggets in the purest Kentucky Fried style and Macaroni with "cheese" and "bacon" to white chocolate and forest fruit Mousse, Gaz will show you how to convert popular dishes into appetizing vegan versions."--Publisher's description.
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Autorenporträt
Gaz Oakley is a professional chef and writer. In 2015, after leaving behind work in professional kitchens, he became vegan because of his love for animals and its health benefits. He runs the popular Instagram Avant-Garde Vegan and has a Youtube channel with over 500 thousand followers.