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Sustain: Groundbreaking Recipes And Skills That Could Save The Planet features over 90 recipes across 30 meals mastering a series of skills, which lead to a more sustainable kitchen.

Produktbeschreibung
Sustain: Groundbreaking Recipes And Skills That Could Save The Planet features over 90 recipes across 30 meals mastering a series of skills, which lead to a more sustainable kitchen.
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Autorenporträt
Jo Barrett is one of Australia’s most inventive and highly regarded chefs, specializing in sustainability and low waste recipes. Jo made her name at Oakridge Winery in the Yarra Valley in Australia, with partner Matt Stone, and helped create the ground-breaking FutureFoodSystem with innovator Joost Bakker. Put simply, there is no one better placed to write THE bible on sustainable cooking and minimising waste, whilst eating well.