Edwin Zaccaï (ed.)Sustainable Consumption, Ecology and Fair Trade
Herausgeber: Zaccaï, Edwin
1. Introduction Sustainable Consumption: A Short List of Contradictions
Part 1: Consumption: What Kind of a Problem for Sustainable Development?
2. Sustainable Household Consumption: Fact, Future or Fantasy? 3.
Epistemological Approach of Consumption: How to Attribute Power to the
Consumers? 4. Unsustainable Consumption in Social and Psychological Context
5. Sustainable Consumption and Sustainable Welfare 6. What's Wrong with
Consumption: Overconsumption, Underconsumption, Misconsumption? 7.
Consumption: A Field for Resistance and Moral Containment 8. Fair Trade and
Economic Growth Part 2: Who Are the (Ir)responsible Consumers and Why? 9.
Belgian Households and Sustainable Consumption: Capacity and Incapacity of
Action 10. The Dynamic of Sustainable Consumption: Results of Qualitative
Surveys 11. What Justifications for a Sustainable Consumption? 12.
Consumption as a Solidarity-Based Commitment: The Case of Oxfam Worldshops'
Customers Part 3: How Can (or do) Consumers and Citizens Influence
Producers? 13. Marketing Ethical Products: What Can We Learn from
Fair-Trade Consumer Behaviour in Belgium 14. Can Fair Trade be Extended to
Massive Sales? 15. Impact of the Construction of Quality Networks at
Farmer's Level: The Example of Fair Trade Cotton 16. Changing Companies for
Changing the Consumer's Behaviour, Application of the Actionalist Theory
