Sustainable Management of Vegetable Production in Paraiba's Municipalities - Costa, Rubenia;Maracajá, Patrício;Ferreira, Aline
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The world's vegetable production occupies an area of around 89 million hectares, with a total production of 1.4 billion tonnes. This is an activity that provides great opportunities for family farming in the north-eastern region of Brazil, providing economic and social development for those who carry out this occupation. Based on this, this study sought to assess the level of sustainability of vegetable production in the municipalities of Lagoa Seca and Pombal, in the state of Paraíba.

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Produktbeschreibung
The world's vegetable production occupies an area of around 89 million hectares, with a total production of 1.4 billion tonnes. This is an activity that provides great opportunities for family farming in the north-eastern region of Brazil, providing economic and social development for those who carry out this occupation. Based on this, this study sought to assess the level of sustainability of vegetable production in the municipalities of Lagoa Seca and Pombal, in the state of Paraíba.
Autorenporträt
Rubenia Costa - Master's in Agroindustrial Systems from UFCG-2016. Substitute lecturer at UFCG's Environmental Sciences and Technology Academic Unit. She has experience in the areas of Administration and Economics, with an emphasis on Production Administration, Rural Economics, Production and Operations, Economics and Sustainability.