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Jeto kniga o swojstwah lipazy iz nitchatogo griba Aspergillus sp. Lipaza - äto gidrolizuüschij ferment, prinadlezhaschij k bol'shomu semejstwu ästeraz, kotoryj gidrolizuet triacilgliceridy, soderzhaschiesq w lipidah. Shtammy Aspergillus proizwodqt belok s pikowoj lipaznoj aktiwnost'ü pri fermentacii w opredelennyh predpochtitel'nyh fiziologicheskih uslowiqh. Adaptiwnost' fermenta, harakterizuüschaqsq stabil'noj skorost'ü kataliza, delaet ego interesnym katalizatorom dlq shirokogo spektra biotehnologicheskogo primeneniq!

Produktbeschreibung
Jeto kniga o swojstwah lipazy iz nitchatogo griba Aspergillus sp. Lipaza - äto gidrolizuüschij ferment, prinadlezhaschij k bol'shomu semejstwu ästeraz, kotoryj gidrolizuet triacilgliceridy, soderzhaschiesq w lipidah. Shtammy Aspergillus proizwodqt belok s pikowoj lipaznoj aktiwnost'ü pri fermentacii w opredelennyh predpochtitel'nyh fiziologicheskih uslowiqh. Adaptiwnost' fermenta, harakterizuüschaqsq stabil'noj skorost'ü kataliza, delaet ego interesnym katalizatorom dlq shirokogo spektra biotehnologicheskogo primeneniq!
Autorenporträt
Ezenwelu Chijioke and Oparaji Emeka Henry are Biochemist with research interest in environmental biochemistry and enzymology and protein chemistry. We graduated from the University of Nigeria Nsukka PhD; with various publications in research journal and those currently running. We are staff in a Nigerian university.