14,99 €
inkl. MwSt.

Versandfertig in über 4 Wochen
  • Broschiertes Buch

With over 300 recipes for the most popular produce, this cookbook helps get more nutritious, healthy vegetables and fruits into meals while saving money. Chapters focus on spring, summer, and fall produce with recipes divided into subsections based on a specific ingredient.

Produktbeschreibung
With over 300 recipes for the most popular produce, this cookbook helps get more nutritious, healthy vegetables and fruits into meals while saving money. Chapters focus on spring, summer, and fall produce with recipes divided into subsections based on a specific ingredient.
Autorenporträt
Taste of Home is a leading multi-platform producer of information on food, cooking and entertaining, serving home cooks with engaging media that capture the joy and comfort received from food made with love. Taste of Home publishes three magazines (the flagship Taste of Home- America's largest cooking magazine, with a circulation of 3.2 million- Healthy Cooking and Simple & Delicious); top-selling bookazines; newsstand specials; and popular cookbooks and e-books. Tasteofhome.com is a top destination for engaging audiences with kitchen- tested recipes, how-to techniques, cooking videos and lively community forums.