Ideally suited for second-year undergraduate organic chemistry laboratory courses, this text explains how to perform operations and prepare a variety of organic compounds. As they learn how to filter a hot solution, recrystallize a solid, distil a liquid, perform an extraction and dry a solution, students will come to understand the theory behind the techniques. The book includes substitutions, additions, eliminations and `name' reactions such as the Grignard reaction and the Wittig synthesis as well as procedures for the preparation of interesting compounds such as aspirin and the alarm pheromone of the honey bee.…mehr
Ideally suited for second-year undergraduate organic chemistry laboratory courses, this text explains how to perform operations and prepare a variety of organic compounds. As they learn how to filter a hot solution, recrystallize a solid, distil a liquid, perform an extraction and dry a solution, students will come to understand the theory behind the techniques. The book includes substitutions, additions, eliminations and `name' reactions such as the Grignard reaction and the Wittig synthesis as well as procedures for the preparation of interesting compounds such as aspirin and the alarm pheromone of the honey bee.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
ADDISON AULT is Professor of Chemistry at Cornell College in Mount Vernon, Iowa, where he has taught since 1962.
Inhaltsangabe
Safety. Glassware Used in the Organic Chemistry LabCleaning Up. Collection and Disposal of Waste. The Laboratory Notebook. The Chemical Literature. Tables. Filtration. Recrystallization. Distillation. Reduced Pressure Distillation. Distillation of Mixtures of Two Immiscible Liquids: Steam Distillation. Sublimation. Extraction by Solvents. Chromatography. Removal of Water. Boiling Point. Melting Point. Density. Index of Refraction. Optical Activity. Molecular Weight. Solubility. Infrared Absorption Spectrometry. Ultraviolet Visible Absorption Spectrometry. Nuclear Magnetic Resonance Spectrometry. Mass Spectrometry. Qualitative Tests for the Elements. Qualitative Characterization Tests: Tests for Functional Groups. Characterization Through Formation of Derivatives. Assembling the Apparatus. Temperature Control. Methods of Heating and Cooling. Stirring. Addition of Reagents. Control of Evolved Gases. Concentration. Use of an Inert Atmosphere. Working Up the Reaction.
Safety. Glassware Used in the Organic Chemistry LabCleaning Up. Collection and Disposal of Waste. The Laboratory Notebook. The Chemical Literature. Tables. Filtration. Recrystallization. Distillation. Reduced Pressure Distillation. Distillation of Mixtures of Two Immiscible Liquids: Steam Distillation. Sublimation. Extraction by Solvents. Chromatography. Removal of Water. Boiling Point. Melting Point. Density. Index of Refraction. Optical Activity. Molecular Weight. Solubility. Infrared Absorption Spectrometry. Ultraviolet Visible Absorption Spectrometry. Nuclear Magnetic Resonance Spectrometry. Mass Spectrometry. Qualitative Tests for the Elements. Qualitative Characterization Tests: Tests for Functional Groups. Characterization Through Formation of Derivatives. Assembling the Apparatus. Temperature Control. Methods of Heating and Cooling. Stirring. Addition of Reagents. Control of Evolved Gases. Concentration. Use of an Inert Atmosphere. Working Up the Reaction.
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