Techniques and Tips for Covering Cakes - Fitzsimons, Claire
23,99 €
inkl. MwSt.

Versandfertig in über 4 Wochen
payback
12 °P sammeln
  • Broschiertes Buch

With decorating techniques for all, from the novice to the expert decorator, this book includes: -An essential list of tools and equipment for cake decorating -A guide to different types of cakes suitable for covering -Comprehensive step-by-step illustrated instructions to the many techniques -Eighteen projects, three for each type of covering -Ideas and instructions for making cake decorations in various mediums -A useful list of suppliers for both ingredients and equipment -Ideas and instructions for final decorations

Andere Kunden interessierten sich auch für
Produktbeschreibung
With decorating techniques for all, from the novice to the expert decorator, this book includes: -An essential list of tools and equipment for cake decorating -A guide to different types of cakes suitable for covering -Comprehensive step-by-step illustrated instructions to the many techniques -Eighteen projects, three for each type of covering -Ideas and instructions for making cake decorations in various mediums -A useful list of suppliers for both ingredients and equipment -Ideas and instructions for final decorations
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Claire Fitzsimons is an award-winning author and sugar craft tutor. She is a qualified teacher and has taught in primary schools and within the adult learning sector. She is a trained chef, graduating from Le Cordon Bleu in London in 2007. Claire was a tutor at the renowned Squires International School in Surrey, teaching baking and sugar craft for over ten years before she opened her own business teaching sugar craft workshops from home.