The 24-Hour Wine Expert - Robinson, Jancis
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Wine is now one of the most popular drinks in the world. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, this book helps us make the most of this mysteriously delicious drink.

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Produktbeschreibung
Wine is now one of the most popular drinks in the world. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, this book helps us make the most of this mysteriously delicious drink.
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Autorenporträt
Jancis Robinson
Rezensionen
For those who have an appetite to learn, but don't quite know where to start, The 24-Hour Wine Expert offers a perfectly compact solution Emily Miles Berry Bros & Rudd