Raul Medina

The 420 Cannabis Cookbook

Essential Weed Recipes for Delicious Butter, Salsas, Cocktails, and More

• Gebundenes Buch

Produktbeschreibung

Blaze away with dozens of marijuana recipes!

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Produktdetails

• Verlag: Skyhorse Publishing
• Seitenzahl: 160
• Erscheinungstermin: 6. Mai 2025
• Englisch
• Abmessung: 229mm x 191mm x 11mm
• Gewicht: 430g
• ISBN-13: 9781510749535
• ISBN-10: 1510749535
• Artikelnr.: 55906461

Autorenporträt

Raul Medina is the owner of the vegan pop-up taco shop Taqueria la Venganza in Oakland, Los Angeles, and Orange County. Medina enjoys cooking while high and incorporates cannabis oil into a lot of his cooking. He has made everything from spiked margaritas to burgers and has served his “medicated” food at multiple music and weed food festivals.