Colette Martin

The Allergy-Free Pantry

Make Your Own Staples, Snacks, and More Without Wheat, Gluten, Dairy, Eggs, Soy or Nuts

• Broschiertes Buch

Produktbeschreibung

Make your own affordable, delicious, and allergy-free staples, snacks, and meals!

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Produktdetails

• Verlag: Experiment
• Seitenzahl: 328
• Erscheinungstermin: 9. September 2014
• Englisch
• Abmessung: 228mm x 179mm x 20mm
• Gewicht: 805g
• ISBN-13: 9781615192083
• ISBN-10: 1615192085
• Artikelnr.: 40546317

Autorenporträt

Colette Martin is a food allergy mom and an expert on how to bake allergen-free. Having first learned to bake in her grandmother’s kitchen with wheat, butter, milk, and eggs, she understands firsthand what it means to transform a kitchen to accommodate multiple food allergies. She is an advocate for food-allergic families, Vice-Chairperson on the Board of Directors for the Kids with Food Allergies Foundation, and a member of the Food Allergy and Anaphylaxis Network and of the American Partnership for Eosinophilic Disorders.