The Applied Anthropology of Obesity
Prevention, Intervention, and Identity
Herausgeber: Lancey, Alexandra G.; Morris, Chad T.
The Applied Anthropology of Obesity
Prevention, Intervention, and Identity
Herausgeber: Lancey, Alexandra G.; Morris, Chad T.
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- Produkterinnerung
The Applied Anthropology of Obesity advances understanding of the many cultural factors underlying increased global obesity prevalence. This book candidly discusses obesity research, prevention, and intervention programs, providing rich information about social identity, obesity prevention, and treatment.
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The Applied Anthropology of Obesity advances understanding of the many cultural factors underlying increased global obesity prevalence. This book candidly discusses obesity research, prevention, and intervention programs, providing rich information about social identity, obesity prevention, and treatment.
Produktdetails
- Produktdetails
- Verlag: Lexington Books
- Seitenzahl: 256
- Erscheinungstermin: 1. Dezember 2015
- Englisch
- Abmessung: 235mm x 157mm x 20mm
- Gewicht: 573g
- ISBN-13: 9781498512633
- ISBN-10: 1498512631
- Artikelnr.: 43898629
- Verlag: Lexington Books
- Seitenzahl: 256
- Erscheinungstermin: 1. Dezember 2015
- Englisch
- Abmessung: 235mm x 157mm x 20mm
- Gewicht: 573g
- ISBN-13: 9781498512633
- ISBN-10: 1498512631
- Artikelnr.: 43898629
Chad T. Morris is associate professor and director of the honors program at Roanoke College. Alexandra G. Lancey is a graduate student at the University of South Florida.
Acknowledgments Introduction Chapter 1 "Modernization," Global Influence
and Obesity Prevention in the Republic of Palau Chad T. Morris, Amanda
Wolfe, Sarah Womack, Stevenson Kuartei Chapter 2 Applying a
Socio-Ecological Model to Obesity in the Caribbean: A Community-Based
Approach at the Tapion Hospital in Castries, Saint Lucia Colleen O'Brien
Cherry, Elizabeth Serieux Chapter 3 Anthropology Field School Insights into
Community-Based Participatory Research to Address Food Insecurity: The Case
of Demonstration Keyhole Gardens in the Monteverde Zone, Costa Rica Lillie
Uyên-Loan ¿ào, Sara Arias-Steele, Emily Bissett, Constanza Carney, Zuhra
Malik Chapter 4 Community Approaches to Obesity Prevention in Brazil: The
Food and Nutritional Security Paradigm Charles Klein Chapter 5 Metabolic
Syndrome Screening and Health Education: Are There Lessons We Can Learn
from Japan? Amy Borovoy Chapter 6 Who, What, and How: Insights Gained From
a Comparative Approach to School-Based Obesity Prevention Efforts Alexandra
G. Lancey Chapter 7 Addressing Obesity and Associated Medical Conditions in
Latino Immigrant Communities in Southeast Georgia John Luque, Moya Alfonso,
Yelena Tarasenko Chapter 8 Working with Low-Income and Latino Farmers to
Increase Access to Oregon's Local Food Markets using Community Based
Participatory Research and Public Participation GIS Margaret Everett, Betty
Izumi, Scott Ellis, Alejandro Tecum, Anne Morse, Stacey Sobell Chapter 9
Religious Gardens, Pilgrimages and Dancing: A Critique of Translated
Interventions in a Tribal Community Sean Bruna Chapter 10 Considering
Surgical Weight Loss: Applied Anthropology and the Invisible Obese Body
Sarah Trainer, Alexandra Brewis, Amber Wutich Chapter 11 Fat by Any Other
Name: Perceptions of "Obesity" in Clinical Settings Deborah L. Williams,
Alexandra A. Brewis, Sarah S. Trainer, Jose Rosales Chavez Chapter 12
Obesity as Public Policy: Creating and Changing the Obesogenic Environment
Merrill Eisenberg References About the Contributors
and Obesity Prevention in the Republic of Palau Chad T. Morris, Amanda
Wolfe, Sarah Womack, Stevenson Kuartei Chapter 2 Applying a
Socio-Ecological Model to Obesity in the Caribbean: A Community-Based
Approach at the Tapion Hospital in Castries, Saint Lucia Colleen O'Brien
Cherry, Elizabeth Serieux Chapter 3 Anthropology Field School Insights into
Community-Based Participatory Research to Address Food Insecurity: The Case
of Demonstration Keyhole Gardens in the Monteverde Zone, Costa Rica Lillie
Uyên-Loan ¿ào, Sara Arias-Steele, Emily Bissett, Constanza Carney, Zuhra
Malik Chapter 4 Community Approaches to Obesity Prevention in Brazil: The
Food and Nutritional Security Paradigm Charles Klein Chapter 5 Metabolic
Syndrome Screening and Health Education: Are There Lessons We Can Learn
from Japan? Amy Borovoy Chapter 6 Who, What, and How: Insights Gained From
a Comparative Approach to School-Based Obesity Prevention Efforts Alexandra
G. Lancey Chapter 7 Addressing Obesity and Associated Medical Conditions in
Latino Immigrant Communities in Southeast Georgia John Luque, Moya Alfonso,
Yelena Tarasenko Chapter 8 Working with Low-Income and Latino Farmers to
Increase Access to Oregon's Local Food Markets using Community Based
Participatory Research and Public Participation GIS Margaret Everett, Betty
Izumi, Scott Ellis, Alejandro Tecum, Anne Morse, Stacey Sobell Chapter 9
Religious Gardens, Pilgrimages and Dancing: A Critique of Translated
Interventions in a Tribal Community Sean Bruna Chapter 10 Considering
Surgical Weight Loss: Applied Anthropology and the Invisible Obese Body
Sarah Trainer, Alexandra Brewis, Amber Wutich Chapter 11 Fat by Any Other
Name: Perceptions of "Obesity" in Clinical Settings Deborah L. Williams,
Alexandra A. Brewis, Sarah S. Trainer, Jose Rosales Chavez Chapter 12
Obesity as Public Policy: Creating and Changing the Obesogenic Environment
Merrill Eisenberg References About the Contributors
Acknowledgments Introduction Chapter 1 "Modernization," Global Influence
and Obesity Prevention in the Republic of Palau Chad T. Morris, Amanda
Wolfe, Sarah Womack, Stevenson Kuartei Chapter 2 Applying a
Socio-Ecological Model to Obesity in the Caribbean: A Community-Based
Approach at the Tapion Hospital in Castries, Saint Lucia Colleen O'Brien
Cherry, Elizabeth Serieux Chapter 3 Anthropology Field School Insights into
Community-Based Participatory Research to Address Food Insecurity: The Case
of Demonstration Keyhole Gardens in the Monteverde Zone, Costa Rica Lillie
Uyên-Loan ¿ào, Sara Arias-Steele, Emily Bissett, Constanza Carney, Zuhra
Malik Chapter 4 Community Approaches to Obesity Prevention in Brazil: The
Food and Nutritional Security Paradigm Charles Klein Chapter 5 Metabolic
Syndrome Screening and Health Education: Are There Lessons We Can Learn
from Japan? Amy Borovoy Chapter 6 Who, What, and How: Insights Gained From
a Comparative Approach to School-Based Obesity Prevention Efforts Alexandra
G. Lancey Chapter 7 Addressing Obesity and Associated Medical Conditions in
Latino Immigrant Communities in Southeast Georgia John Luque, Moya Alfonso,
Yelena Tarasenko Chapter 8 Working with Low-Income and Latino Farmers to
Increase Access to Oregon's Local Food Markets using Community Based
Participatory Research and Public Participation GIS Margaret Everett, Betty
Izumi, Scott Ellis, Alejandro Tecum, Anne Morse, Stacey Sobell Chapter 9
Religious Gardens, Pilgrimages and Dancing: A Critique of Translated
Interventions in a Tribal Community Sean Bruna Chapter 10 Considering
Surgical Weight Loss: Applied Anthropology and the Invisible Obese Body
Sarah Trainer, Alexandra Brewis, Amber Wutich Chapter 11 Fat by Any Other
Name: Perceptions of "Obesity" in Clinical Settings Deborah L. Williams,
Alexandra A. Brewis, Sarah S. Trainer, Jose Rosales Chavez Chapter 12
Obesity as Public Policy: Creating and Changing the Obesogenic Environment
Merrill Eisenberg References About the Contributors
and Obesity Prevention in the Republic of Palau Chad T. Morris, Amanda
Wolfe, Sarah Womack, Stevenson Kuartei Chapter 2 Applying a
Socio-Ecological Model to Obesity in the Caribbean: A Community-Based
Approach at the Tapion Hospital in Castries, Saint Lucia Colleen O'Brien
Cherry, Elizabeth Serieux Chapter 3 Anthropology Field School Insights into
Community-Based Participatory Research to Address Food Insecurity: The Case
of Demonstration Keyhole Gardens in the Monteverde Zone, Costa Rica Lillie
Uyên-Loan ¿ào, Sara Arias-Steele, Emily Bissett, Constanza Carney, Zuhra
Malik Chapter 4 Community Approaches to Obesity Prevention in Brazil: The
Food and Nutritional Security Paradigm Charles Klein Chapter 5 Metabolic
Syndrome Screening and Health Education: Are There Lessons We Can Learn
from Japan? Amy Borovoy Chapter 6 Who, What, and How: Insights Gained From
a Comparative Approach to School-Based Obesity Prevention Efforts Alexandra
G. Lancey Chapter 7 Addressing Obesity and Associated Medical Conditions in
Latino Immigrant Communities in Southeast Georgia John Luque, Moya Alfonso,
Yelena Tarasenko Chapter 8 Working with Low-Income and Latino Farmers to
Increase Access to Oregon's Local Food Markets using Community Based
Participatory Research and Public Participation GIS Margaret Everett, Betty
Izumi, Scott Ellis, Alejandro Tecum, Anne Morse, Stacey Sobell Chapter 9
Religious Gardens, Pilgrimages and Dancing: A Critique of Translated
Interventions in a Tribal Community Sean Bruna Chapter 10 Considering
Surgical Weight Loss: Applied Anthropology and the Invisible Obese Body
Sarah Trainer, Alexandra Brewis, Amber Wutich Chapter 11 Fat by Any Other
Name: Perceptions of "Obesity" in Clinical Settings Deborah L. Williams,
Alexandra A. Brewis, Sarah S. Trainer, Jose Rosales Chavez Chapter 12
Obesity as Public Policy: Creating and Changing the Obesogenic Environment
Merrill Eisenberg References About the Contributors