Hannah Glasse

Broschiertes Buch

The Art of Cookery Made Plain and Easy

The Revolutionary 1805 Classic

Beschreibung

Revised and republished many times since its 1747 debut, this was a bestselling cookbook in England and the United States for more than 100 years. Contains traditional recipes with straightforward directions.

Autor

Hannah Glasse (1708-70) was the author of several cookbooks, The Art of Cookery being the most successful. Forced to sell the copyright in 1754, she wound up in debtors' prison. Glasse's legacy endures, and English celebrity chef Clarissa Dickson Wright hailed her as ""the mother of the modern dinner party.""

Produktdetails

• Verlag: Dover Publications Inc.
• First Edition, First edition
• Seitenzahl: 320
• Erscheinungstermin: 19. August 2015
• Englisch
• Abmessung: 203mm x 126mm x 27mm
• Gewicht: 340g
• ISBN-13: 9780486795768
• ISBN-10: 0486795764
• Artikelnr.: 41954607