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The Baby-Led Weaning Family Cookbook - Murkett, Tracey; Rapley, Gill
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Gill Rapley and Tracey Murkett are the creators of baby-led weaning (BLW), a commonsense way to introduce your baby to solid foods. There's no need to struggle with purées and spoon-feeding! Instead, Baby can explore the same foods you enjoy-how they feel, smell, and taste; how to grasp them and chew them-all at his or her own pace. The Baby-Led Weaning Family Cookbook includes 99 all-new recipes, many suited for families of 4 or more. Plus, Rapley and Murkett review all the benefits of BLW: * It's convenient: The whole family eats the same meal-together. No one puts Baby in the corner! * It…mehr

Produktbeschreibung
Gill Rapley and Tracey Murkett are the creators of baby-led weaning (BLW), a commonsense way to introduce your baby to solid foods. There's no need to struggle with purées and spoon-feeding! Instead, Baby can explore the same foods you enjoy-how they feel, smell, and taste; how to grasp them and chew them-all at his or her own pace. The Baby-Led Weaning Family Cookbook includes 99 all-new recipes, many suited for families of 4 or more. Plus, Rapley and Murkett review all the benefits of BLW: * It's convenient: The whole family eats the same meal-together. No one puts Baby in the corner! * It helps Baby learn: BLW builds motor skills, coordination, and confidence. * It promotes lifelong health: By teaching Baby to love a variety of foods and to gauge fullness, BLW helps prevent picky eating, and overeating, later on!
Autorenporträt
Gill Rapley, PhD, is known worldwide as the pioneer of baby-led weaning and is coauthor of the category-leading book series. She lives in Kent, England. Tracey Murkett is a writer, journalist, and breastfeeding peer supporter. After following baby-led weaning with her own daughter, she wanted to let other parents know how enjoyable and stress-free mealtimes with babies and young children can be. She lives in London with her partner and their daughter.