The Baby's Food
Isaac Arthur Abt
Broschiertes Buch

The Baby's Food

Recipes For The Preparation Of Food For Infants And Children (1917)

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""The Baby's Food: Recipes For The Preparation Of Food For Infants And Children"" is a book written by Isaac Arthur Abt and published in 1917. The book provides a comprehensive guide for parents and caregivers on how to prepare nutritious meals for infants and young children. It includes recipes for various types of food, including cereals, soups, vegetables, fruits, and meats. The book also includes information on the nutritional needs of infants and young children, as well as advice on feeding schedules and portion sizes. Additionally, it covers topics such as hygiene, food safety, and the i...