Volume I examines African prehistory from the time of the first hominids in the Plio-Pleistone up to the spread of iron technology after c.500 BC.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
List of figures List of plates Preface 1. The palaeo-ecology of the African continent: the physical environment of Africa from the earliest geological to Later Stone Age times Karl W. Butzer and H. B. S. Cooke 2. Origins and evolution of African Hominidae F. Clark Howell 3. The earliest archaeological traces Glynn Ll. Isaac 4. The cultures of the Middle Palaeolithic/Middle Stone Age J. Desmond Clark 5. The Late Palaeolithic and Epi-Paiaeolithic of northern Africa Philip E. L. Smith 6. The Later Stone Age in sub-Saharan Africa D. W. Phillipson 7. The rise of civilization in Egypt B. G. Trigger 8. Beginnings of pastoralism and cultivation in north-west Africa and the Sahara: origins of the Berbers G. Camps 9. The origins of indigenous African agriculture Jack R. Harlan 10. Old Kingdom, Middle Kingdom and Second Intermediate Period in Egypt Barry J. Kemp 11. Early food production in sub-Saharan Africa D. W. Phillipson 12. Egypt, 1552-664 BC David O'Connor Bibliographical essays Bibliography Index.
List of figures List of plates Preface 1. The palaeo-ecology of the African continent: the physical environment of Africa from the earliest geological to Later Stone Age times Karl W. Butzer and H. B. S. Cooke 2. Origins and evolution of African Hominidae F. Clark Howell 3. The earliest archaeological traces Glynn Ll. Isaac 4. The cultures of the Middle Palaeolithic/Middle Stone Age J. Desmond Clark 5. The Late Palaeolithic and Epi-Paiaeolithic of northern Africa Philip E. L. Smith 6. The Later Stone Age in sub-Saharan Africa D. W. Phillipson 7. The rise of civilization in Egypt B. G. Trigger 8. Beginnings of pastoralism and cultivation in north-west Africa and the Sahara: origins of the Berbers G. Camps 9. The origins of indigenous African agriculture Jack R. Harlan 10. Old Kingdom, Middle Kingdom and Second Intermediate Period in Egypt Barry J. Kemp 11. Early food production in sub-Saharan Africa D. W. Phillipson 12. Egypt, 1552-664 BC David O'Connor Bibliographical essays Bibliography Index.
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