The Chafing Dish - James, Alice Louise
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The Chafing Dish: Together With Directions For The Preparation Of Sandwiches (1912) is a cookbook written by Alice Louise James. The book provides a comprehensive guide to using a chafing dish, a portable stove used for cooking and keeping food warm, and includes recipes for a variety of dishes such as omelets, soups, stews, and desserts. Additionally, the book includes directions for preparing sandwiches, including classic favorites like ham and cheese and egg salad. The recipes are presented in a clear and concise manner, making them easy to follow for both novice and experienced cooks. The…mehr

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The Chafing Dish: Together With Directions For The Preparation Of Sandwiches (1912) is a cookbook written by Alice Louise James. The book provides a comprehensive guide to using a chafing dish, a portable stove used for cooking and keeping food warm, and includes recipes for a variety of dishes such as omelets, soups, stews, and desserts. Additionally, the book includes directions for preparing sandwiches, including classic favorites like ham and cheese and egg salad. The recipes are presented in a clear and concise manner, making them easy to follow for both novice and experienced cooks. The Chafing Dish is a valuable resource for anyone interested in cooking with this versatile kitchen tool.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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